Edgard and Cooper Edgard and Cooper Wild Caught Tuna & Chicken in Gravy with blueberries and sage

If cats could cook, they'd go all in on the gravy. Paw-lickingly delicious gravy. Then they'd use a grain-free recipe with real, MSC-certified wild caught tuna, succulent chicken, and other natural ingredients. They'd blend in tummy-loving prebiotics and gentle fibres because cats are smart like that. Cats who cook would also include salmon oil because they like how it makes their skin and fur look, plus just enough herbs and berries to help support their immune system. They'd pack it all into an easy-to-open, easy-to-serve recyclable pouch to avoid delays when they're really hungry. And if you ever suggested they add sugar or use artificial colours or flavours, they'd give you that look which makes you realise they want you out of their kitchen now.